Smoked BBQ ribs and brisket on a wooden board with embers and smoke
Smoking since 4am

Low. Slow. Worth the wait.

Hickory-smoked ribs, brisket, and pulled pork — pulled fresh from the pit every day. Order online for pickup, reserve a table, or join the Pit Boss Club.

From the Pit

Pitmaster's Picks

The Pit Boss Club

$5/month. Big perks.

A membership for the regulars. Discounts, priority seating, free drinks, and more.

Earn & redeem points

1 point per $1. 500 pts = a free entrée.

Member-only discounts

10% off every order, plus a birthday reward.

Early access

First dibs on event tickets and seasonal drops.